This childrens party staple is not just for fairies! Kids can use a bear-shaped pastry cutter to help make brown bready teddies.
The ingredient of Teddy Bread
- 16 thick slices wholemeal bread crusts removed
- 125g chocolate hazelnut spread
- 190g 3 4 cup chocolate sprinkles
The Instruction of teddy bread
- spread the bread slices evenly with the chocolate hazelnut spread use a 9cm long teddy bear shaped pastry cutter to cut shapes from the bread slices use a small heart or flower shaped cutter to cut shapes from the remaining bread if desired
- spread the chocolate sprinkles over a plate press 1 bread shape chocolate side down into the chocolate sprinkles to coat gently shake off any excess transfer to a plate repeat with the remaining bread shapes and chocolate sprinkles serve
Nutritions of Teddy Bread
calories: 151 765 caloriescalories: 6 grams fat
calories: 3 grams saturated fat
calories: 21 grams carbohydrates
calories: n a
calories: n a
calories: 3 grams protein
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation