Beef And Guinness Pasties

Irish pies are smiling when traditional beef and Guinness stew comes wrapped in flaky, melt-in-your-mouth pastry. A great St Patricks Day recipe for pie lovers!

The ingredient of Beef And Guinness Pasties

• 700g beef chuck casserole steak cut into 2 5cm pieces
• 1 tablespoon olive oil
• 200g bacon rashers rind removed coarsely chopped
• 1 brown onion coarsely chopped
• 70g 1 4 cup tomato paste
• 2 tablespoons plain flour
• 1 x 440ml can guinness beer
• 250ml 1 cup massel beef stock
• 2 teaspoons chopped fresh thyme
• 1 tablespoon brown sugar
• 3 sheets 25 x 25cm frozen ready rolled butter puff pastry just thawed
• 1 egg lightly whisked

The Instruction of beef and guinness pasties

• season beef with salt and pepper heat oil in a saucepan over medium high heat add half the beef and cook for 3 4 minutes or until browned transfer to a bowl repeat with remaining beef
• reduce heat to medium low add bacon and onion and cook stirring for 5 minutes or until onion is soft reduce heat to low add tomato paste and flour and cook stirring for 5 minutes gradually add guinness whisking until the mixture thickens
• add the beef stock thyme and sugar bring to a simmer over medium high heat reduce heat to low cook stirring occasionally for 3 hours season with salt and pepper set aside to cool completely
• line 2 baking trays with non stick baking paper use a round 11cm diameter pastry cutter to cut 12 discs from the pastry place 1 3 cup of beef mixture in the centre of half the pastry discs top with the remaining pastry discs and press edges together to seal place on the lined trays brush with egg
• preheat oven to 220u00b0c bake in oven swapping trays halfway through cooking for 20 minutes or until golden serve

Nutritions of Beef And Guinness Pasties

calories: 672 307 calories
calories: 38 grams fat
calories: 19 grams saturated fat
calories: 40 grams carbohydrates
calories: 4 grams sugar
calories: n a
calories: 36 grams protein
calories: 157 milligrams cholesterol
calories: 768 09 milligrams sodium
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calories: nutritioninformation