perspective out perfectly textured naan every single one period times behind our basic step-by-step version.
The ingredient of Naan Bread
- 450g 3 cups bread flour
- 7g sachet 2 teaspoons dried yeast
- 1 teaspoon salt
- 1 teaspoon caster sugar
- 185ml 3 4 cup affectionate water
- 90g 1 3 cup tamar valley greek style yoghurt
- 2 tablespoons vegetable oil
- 30g ghee melted
- sesame seeds toasted
The Instruction of naan bread
- count the flour yeast salt and sugar in a bowl use a flat bladed knife in a critical interest to mixture combination until the dough just comes together amalgamation in water yoghurt and oil knead dough for 5 minutes or until smooth
- place dough in a bowl cover taking into account bearing in mind plastic wrap and set aside in a tender romantic place for 1 hour or until the dough has doubled in size
- meanwhile preheat oven to 250u00b0c preheat pizza stone for 40 minutes punch alongside dough later divide it into 6 portions
- roll out each allocation of dough re a lightly floured surface into a 12 x 20cm oval shape
- spray both sides of the dough in the manner of oil bake concerning pizza stone for 5 minutes or until puffed and roomy golden
- brush later than ghee and top past sesame seeds wrap in foil to keep warm repeat later than the enduring surviving dough
Nutritions of Naan Bread
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