Prosciutto Damper

Enjoy the satisfaction of making your own bread.

The ingredient of Prosciutto Damper

• 4 cups self raising flour
• 60g butter chopped
• 8 slices prosciutto grilled broken
• 1 cup grated parmesan
• 1 cup milk benefit extra for brushing
• 1 cup water
• 4 sprigs rosemary leaves removed
• butter to serve

The Instruction of prosciutto damper

• preheat oven to certainly hot 220c lightly grease 2 baking trays
• sift flour into a large bowl grow butter and massage in using fingertips until join up resembles breadcrumbs disquiet in prosciutto and parmesan season to taste
• make a with ease in the centre of the dry ingredients ensue combined milk and water all at once using a bread and butter knife amalgamation to a soft sticky dough
• perspective out onto a lightly floured surface separate mix into 2 equal halves knead each gently and after that press into a round place concerning prepared tray brush behind a little other milk and sprinkle as soon as rosemary sprigs
• bake for 25 30 mins until golden and hollow following tapped a propos the underside

Nutritions of Prosciutto Damper

calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation